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Savor the Flavors of Modern American Cuisine
Catering
Our Catering Menu is available for pick up only. All catering orders must be placed at least 72 hours in advance. Each tray serves 10-12 people
Shrimp Cocktail
110
Traditional, Cocktail Sauce, Fresh Lemon
Antipasto
95
Cured Meats, Artichoke Hearts, Roasted Red Peppers, Pickled Vegetables, Olives
Cheese & Charcuterie Board
120
Chef's selection of artisan cheeses, cured meats, fruit preserve, candied pecans, assorted crackers
Tuna Tataki
170
Sesame Seared Ahi Tuna, Pickled Ginger, Chili Sauce, Tamari, Kabayaki
Caesar Salad
65
House Made Dressing, Brioche Croutons, Romaine, Parmesan
Roasted Red Beet & Arugula
85
Candied Pecans, Herbed Chevre, Pickled Onion, Balsamic Reduction
Pan Roasted Lemon Chicken
145
Lemon Thyme Jus
Filet Tips
185
Demi Glace, Fresh Herbs
Grilled Salmon
170
Bourbon Glaze
Sesame Tuna
180
Kabayaki
Fiocchi Pasta
170
White Wine Creme, Roasted Plum Tomatoes, Prosciutto, Fresh Herbs
Oven Roasted Honey Glazed Baby Carrots
90
Garlic & Herb Roasted Fingerling Potatoes
75
Cheddar & Herb Risotto
80
White Wine & Butter Sauteed Asparagus
90
* CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH, OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS, ESPECIALLY IF YOU HAVE CERTAIN MEDICAL CONDITIONS. A 20% GRATUITY WILL BE APPLIED TO PARTIES OF 8 OR MORE GUESTS. WE APPLY A PRICE ADJUSTMENT ON NON-CASH TRANSACTIONS THAT IS NOT GREATER THAN OUR COST OF ACCEPTANCE.
Disclaimer: All catering orders must be placed at least 72 hours in advance. Available for pick up only. We appreciate your understanding and look forward to serving you.
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