Brix33

  • Welcome to

    Brix 33

    Delicious Food, Outstanding Service and Distinctive Wines and Cocktails provided in a Warm and Comfortable Setting

From the Beginning

Our Story

Born from a passion for outstanding food, delicious wine and superior customer service. Let the culmination of Brix 33's passions become your destination for delicious food and delightful libations in a relaxed and comfortable setting.

About us

Food & Drink Options

Our Menus

Our inspired Weekly Blackboard Specials are augmented with our delicious daily menu to provide you with food choices to fit your need for food satisfaction. Our wine and cocktail menus, supplemented with our wine cellar selections, will ensure that you find a libation that will pair perfectly with your meal.

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Blackboard Specials

Starting Friday 5/14/21

Our Blackboard Specials for the week. Delicious and here for a limited time!

Blackboard Appetizer Specials

  • PEI Mussels

    13
    PEI Mussels with Spinach and Tomato in a Garlic Wine Sauce

  • Fresh Burrata

    14
    Fresh Burrata with Heirloom Tomatoes and Balsamic Glaze

  • Mixed Plate

    16
    Mixed Plate with Grafton Truffle Cheddar, Red Wine Salami, Maple Bacon Jam, Brie and Honeycomb with Assorted Crisps

  • Tuna Tataki

    16
    Tuna Tataki with Wakame, Pickled Ginger, Teriyaki, Sriracha and Wasabi

  • Cracked Red Crab Claws

    19
    One Pound Cracked Red Crab Claws with Drawn Butter

Blackboard Entree Specials

  • Prosciutto Wrapped Chicken

    21
    Prosciutto Wrapped Chicken in a Brown Butter Sage Cream Sauce

  • Pork Osso Bucco

    24
    Pork Osso Bucco with White Wine and Tomatoes

  • Frutti di Mare Ravioli

    26
    Frutti di Mare Ravioli with Fresh Tomatoes in a Garlic Wine Sauce

  • Baked Halibut

    32
    Baked Halibut with an Orange Cashew Crust in a Lime Butter Sauce