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Welcome to
Brix 33
Delicious Food, Distinctive Wines and Cocktails with Outstanding Service in a Warm and Comfortable Setting.
From the Beginning
Our Story
Born from a passion for outstanding food, delicious wine and superior customer service. Let the culmination of Brix 33's passions become your destination for delicious food and delightful libations in a relaxed and comfortable setting.
Food & Drink Options
Our Menus
Our inspired Weekly Blackboard Specials are augmented with our delicious daily menu to provide you with food choices to fit your need for food satisfaction. Our wine and cocktail menus, supplemented with our wine cellar selections, will ensure that you find a libation that will pair perfectly with your meal.
Blackboard Specials
Starting Friday 10/18/19
Our Blackboard Specials for the week. Delicious and here for a limited time.
Blackboard Appetizer Specials
Fiocchi
14Fiocchi Sauteed with Roasted Tomatoes, Asparagus and Parmesan CreamCrab Cake
18Crab CakePEI Mussels
13PEI Mussels sauteed with Spinach, Tomato, Wine and GarlicBaked Brie Encroute with Wild Maine Blueberries
14Baked Brie Encroute with Wild Maine Blueberries and Bery SauceTenderloin Tips
15Tenderloin Tips Sauteed with Oyster Mushrooms and Sauce Diane on a Toasted Garlic Crouton.Mixed Plate
16Mixed Plate with Red Dragon Cheddar with Mustard Seed, Sliced Prosciutto, Brie with Honeycomb, Sour Cherry Jam and Assorted Crisps.
Blackboard Entree Specials
Crab Cake Dinner
30Crab Cake DinnerStuffed Chicken Breast
21Chicken Breast Stuffed with Prosciutto Wrapped Borsin Cheese with Sauce MornayShort Rib Ravioli
26Short Rib Ravioli with Sauce Bolognese and Fresh MozzarellaGrilled Whole Butterflied Bronzino
30Grilled Whole Butterflied Bronzino with Herbed Lemon and Grapefruit Gremolata SauceCoconut Braised Lamb Shanks
32Coconut Braised Lamb Shanks
