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Welcome to
Brix 33
Delicious Food, Outstanding Service and Distinctive Wines and Cocktails provided in a Warm and Comfortable Setting
From the Beginning
Our Story
Born from a passion for outstanding food, delicious wine and superior customer service. Let the culmination of Brix 33's passions become your destination for delicious food and delightful libations in a relaxed and comfortable setting.
Food & Drink Options
Our Menus
Our inspired Weekly Blackboard Specials are augmented with our delicious daily menu to provide you with food choices to fit your need for food satisfaction. Our wine and cocktail menus, supplemented with our wine cellar selections, will ensure that you find a libation that will pair perfectly with your meal.
Blackboard Specials
Starting Friday 7/30/21
Our Blackboard Specials for the week. Delicious and here for a limited time!
Blackboard Appetizer Specials
PEI Mussels
13PEI Mussels with Spinach and Tomato in a Garlic Wine SauceFresh Burrata
14Fresh Burrata with Tomatoes, Olive Oil and Balsamic GlazeHousemade Meatballs
14Housemade Meatballs with Marinara and Fresh MozzarellaBrillat Savarin Brie
16Brillat Savarin Brie with Gherkins, Pickled Onions and Mini French ToastsMixed Plate
16Mixed Plate with Grafton Two Year Aged Cheddar, Chianti Sausage, Peach Chutney, Brie and Honeycomb with Assorted CrispsTuna Tataki
17Tuna Tataki with Wakame, Pickled Ginger, Teriyaki, Sriracha and Wasabi
Blackboard Entree Specials
Sauteed Chicken
21Sauteed Chicken with Mushroom MarsalaGnocchi
24Gnocchi with Romano Stuffed Sausage, Kale and Tomatoes in a Parmesan Cream SauceShort Rib Ravioli
26Short Rib Ravioli with Bolognese Sauce and Fresh MozzarellaPork Shank Cacciatore
28Pork Shank Cacciatore with Wine, Tomatoes and VegetablesBaked Halibut
33Baked Halibut with a Lemon Almond Crust and Citrus Butter
