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Delicious Food, Outstanding Service and Distinctive Wines and Cocktails provided in a Warm and Comfortable Setting
From the Beginning
Born from a passion for outstanding food, delicious wine and superior customer service. Let the culmination of Brix 33's passions become your destination for delicious food and delightful libations in a relaxed and comfortable setting.
Food & Drink Options
Our inspired Weekly Blackboard Specials are augmented with our delicious daily menu to provide you with food choices to fit your need for food satisfaction. Our wine and cocktail menus, supplemented with our wine cellar selections, will ensure that you find a libation that will pair perfectly with your meal.
Starting Friday 5/14/21
Our Blackboard Specials for the week. Delicious and here for a limited time!
Blackboard Appetizer Specials
PEI Mussels13PEI Mussels with Spinach and Tomato in a Garlic Wine Sauce
Fresh Burrata14Fresh Burrata with Heirloom Tomatoes and Balsamic Glaze
Mixed Plate16Mixed Plate with Grafton Truffle Cheddar, Red Wine Salami, Maple Bacon Jam, Brie and Honeycomb with Assorted Crisps
Tuna Tataki16Tuna Tataki with Wakame, Pickled Ginger, Teriyaki, Sriracha and Wasabi
Cracked Red Crab Claws19One Pound Cracked Red Crab Claws with Drawn Butter
Blackboard Entree Specials
Prosciutto Wrapped Chicken21Prosciutto Wrapped Chicken in a Brown Butter Sage Cream Sauce
Pork Osso Bucco24Pork Osso Bucco with White Wine and Tomatoes
Frutti di Mare Ravioli26Frutti di Mare Ravioli with Fresh Tomatoes in a Garlic Wine Sauce
Baked Halibut32Baked Halibut with an Orange Cashew Crust in a Lime Butter Sauce