Brix33 – Fine Wines and Bistro

  • Welcome to

    Brix 33

    Delicious Food, Distinctive Wines and Cocktails with Outstanding Service in a Warm and Comfortable Setting.

From the Beginning

Our Story

Born from a passion for outstanding food, delicious wine and superior customer service. Let the culmination of Brix 33's passions become your destination for delicious food and delightful libations in a relaxed and comfortable setting.

Food & Drink Options

Our Menus

Our inspired Weekly Blackboard Specials are augmented with our delicious daily menu to provide you with food choices to fit your need for food satisfaction. Our wine and cocktail menus, supplemented with our wine cellar selections, will ensure that you find a libation that will pair perfectly with your meal.

View Menus

Blackboard Specials

Starting Friday 9/13/19

Our Blackboard Specials for the week. Delicious and here for a limited time.

Blackboard Appetizer Specials

  • Fiocchi

    14
    Fiocchi Sauteed with Gorgonzola, Roasted Tomatoes and Apple Brandy
  • Nuskies Bacon Wrapped Scallops

    16
    Nuskies Bacon Wrapped Scallops with Smoked Gouda Polenta
  • Pan Seared Gnocchi

    15
    Pan Seared Gnocchi with Roasted Tomatoes, Jumbo Lump Crab Meat and Garlic Wine Sauce.
  • Crab Cake

    18
    Crab Cake
  • PEI Mussels

    13
    PEI Mussels sauteed with Spinach, Tomato, Wine and Garlic
  • Burrata Cheese and Tomatoes

    13
    Burrata Cheese served over Heirloom Tomatoes and Balsamic Drizzle
  • Tenderloin Tips

    15
    Tenderloin Tips Sauteed with Oyster Mushrooms and Red Wine Demi on a Toasted Garlic Crouton.
  • Mixed Plate

    16
    Mixed Plate with Grafton Truffle Cheddar, Pinot Grigio Sausage, Brie with Honeycomb, Spicy Plum Chutney and Assorted Crisps.

Blackboard Entree Specials

  • Crab Cake Dinner

    30
    Crab Cake Dinner
  • Sauteed Chicken

    21
    Sauteed Chicken with Wild Mushrooms and Marsala Sauce
  • Lobster Ravioli

    28
    Lobster Ravioli with Saffron Asiago Cream Sauce
  • Pan Seared Mediterranean Sea Bass

    30
    Pan Seared Mediterranean Sea Bass with Lemon Caper Sauce
  • Grilled Flat Iron Steak

    26
    Grilled Flat Iron Steak with House Rub and Compound Butter