Brix33

  • Welcome to

    Brix 33

    Delicious Food, Outstanding Service and Distinctive Wines and Cocktails provided in a Warm and Comfortable Setting

From the Beginning

Our Story

Born from a passion for outstanding food, delicious wine and superior customer service. Let the culmination of Brix 33's passions become your destination for delicious food and delightful libations in a relaxed and comfortable setting.

Food & Drink Options

Our Menus

Our inspired Weekly Blackboard Specials are augmented with our delicious daily menu to provide you with food choices to fit your need for food satisfaction. Our wine and cocktail menus, supplemented with our wine cellar selections, will ensure that you find a libation that will pair perfectly with your meal.

View Menus

Blackboard Specials

Starting Friday 9/10/21

Our Blackboard Specials for the week. Delicious and here for a limited time!

Blackboard Appetizer Specials

  • PEI Mussels

    13
    PEI Mussels with Spinach and Tomato in a Garlic Wine Sauce
  • Fresh Burrata

    14
    Fresh Burrata with Tomatoes, Olive Oil and Balsamic Glaze
  • Baked Brie

    15
    Baked Brie en Croute with Red Wine Poached Pear and Creme Anglaise
  • Brillat Savarin Brie

    16
    Brillat Savarin Brie with Gherkins, Pickled Onions and Mini French Toasts
  • Mixed Plate

    16
    Mixed Plate with Cotswold Onion and Chive Cheddar, Rose Salami, Merlot Wine Jelly, Brie and Honeycomb with Assorted Crisps
  • Tuna Tataki

    17
    Tuna Tataki with Wakame, Pickled Ginger, Teriyaki, Sriracha and Wasabi

Blackboard Entree Specials

  • Sauteed Chicken

    21
    Sauteed Chicken with Mushrooms and Fine Herbs
  • Citrus Brined Scottish Salmon

    26
    Citrus Brined Scottish Salmon with Brown Butter Glaze
  • Butternut Squash Ravioli

    28
    Butternut Squash Ravioli with Shrimp in a Lemon Parmesan Sauce
  • Classic Veal Osso Bucco

    35
    Classic Veal Osso Bucco with White Wine and Tomatoes