Brix33

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Chef's Selections

Our Chef's Selections for 5/3/24 thru 5/9/24. Delicious and here for a limited time. Price and availability subject to change.

Chef's Appetizer Selections

  • Smoked Chicken Rillette

    14
    With Honey Dijon, Polenta Cake, Spanish Chorizo, and Cherry Peppers
  • Burrata

    15
    With Toasted Pistachio, Basil Pesto, Cherry Tomato, Balsamic, and Prosciutto Crumb

Chef's Entree Selections

  • Sundried Tomato Agnolotti

    25
    With Roasted Tomatoes, Wild Mushroom, Garlic Cream Sauce, and Fresh Herbs
  • Crab Cake Dinner

    30
    With Remoulade and Choice of 2 sides
  • Grilled Flank Steak

    35
    With Chimichurri, Roasted Baby Carrots, and Potato Puree

From the Beginning

Our Story

Born from a passion for outstanding food, delicious wine and superior customer service. Let the culmination of Brix 33's passions become your destination for delicious food and delightful libations in a relaxed and comfortable setting.