Veal Medallions

Veal Medallions

With King Oyster Mushroom, Potato Mille Feuille, Charred Cipollini Onion, and Smoked Tomato Gel

Atlantic Halibut

With Roasted Celeriac and Artichoke Hearts, Butternut Squash Puree and Thyme-Honey

Pan Seared Tarragon Infused Gnocchi

With a Red Wine-Beef Stock Reduction, and Shaved Carrots

Smoked Red Snapper Rillette

With Pickled Onion, Fresh Herbs, Garlic Aioli and Focaccia Crostini

Hand Folded Pierogi with Crab

With Crab Filling Tossed in Brown Butter and Caramelized Onions

Hand Folded Pierogi

With Traditional Potato Filling Tossed in Brown Butter and Caramelized Onions

Prime NY Strip

With King Oyster Mushroom, Potato Puree, Leeks, Balsamic Gel, and Demi Glace

Steamed Snow Crab

With Garlic Butter and Choice of 2 Sides

Flank Steak Roulade

With Bacon-Spinach Filling, Confit Marble Potato, Smoked Tomato Sauce, Spinach Gel, and Chimichurri

Grilled American Red Snapper

With Confit Fennel, Green Olive Tapenade, Orange Supreme, Baby Zucchini, and Basil (Madeira Beach FL USA)